Just checked my tin of Golden Syrup, and it has a import lable from Cold Storage. Birds custard, I recall being surprised how easy this was to find. Now, maybe it was in my local NTUC I don't recall. But certainly CS or Marketplace are going to stock it.burungkecil wrote:Hi,
I'm making a visa run next week from Jakarta and will be spending a few hours in Singapore.
I love the food in S.E. Asia but still need the occasional taste of home.
I'll be popping in to Marks and Sparks to buy a few treats but would love to get hold of some Bird's Custard, Bisto Gravy and Golden Syrup, ideally not too far from the Orchard Road area. Does anyone know where I can buy any of the above?
Thanks
OIC. I use Golden Syrup in home-made 'choco crisp' biscuits beats the pants off the packet variety and so easy to make.burungkecil wrote:Thanks Sammone and JR8.
The golden syrup is to make toffee and ginger nuts while the gravy is for the occasional bangers and mash. My Indonesian wife fell in love with the stuff while on holiday in the UK recently.
Clotted cream is so easy to make, but you do need to find heavy cream that isn't ultra-pasteurized. Jones the Grocer? Tierney's?Asian_Geekette wrote:I had my first taste of clotted cream on toast just last month (in Seoul!). I was wondering if anybody knows where I can get them here in Singapore...? I checked Carrefour (I know they have European stuff) but didn't find any.
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