k, talking about bagels, my kids love these and so does the wife!
1 x multi grain bagel
Turkey and/or beef Pastrami
American French's Mustard (english mustard turns the kids to quivering wrecks)
Philadelphia (original)
Sun dried Tomatoes
Cut the bagel in half, toast them and then spread the philiadelphia over both halfs of the bagel, add a few drops of mustard and then the sun dried tomatoes (chopped in tiny pieces) and then top it all off with pastrami.
Put both halves together and much away, goes great with some crisps and/ or nacho's!