Hi All!
Afterall the drama-mama like event, tears of sorrows and joy, highs and lows, court case, emotional (and vehicle!!) breakdown, i am finally back where i left off. A beginning of a new adventure!
Well, its nothing great, to be honest, but its a start! After a year of getting involved in the food catering business, odd delivery jobs- part time bank jobs- which i'm still doing it, i've decided to venture in other form of a food business- yes, yes the pushcart.
After much consideration,i bought this super cool machine and threw a Food-Tasting Party last weekend. Feedback form was given out and i must say that the response was really encouraging, although there is still room for improvement.
Since last year,8th HALAL FOOD EXPO & M'SIA FRESH FRUITS FIESTA Singapore Expo event was a successful one, i've decide to participate this years from July 15-18 and see what is the demand for this food product is like-based on a large scale of food consumer.
-READ: In 2009,they reached visitors level of almost 85,000 in 4 days!!-
Since,I'll be doing crepes,as you all know- is very much common elsewhere in the world like, France, Japan, Thailand,China etc.. Maybe you would like to give some pointers? Like what are the flavours you love the most? and some other flavours which can be put in the menu?
I really would love to hear your opinion!!
You can find me near my pushcart for the event, GRAB & GO CREPES. I'll be wearing a white and red uniform with a little chef hat. Just holler at me and say ' HEY NADYA!' - just so i know you're from the forum!
Good Day!!
Regards
Nadya
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