How much would fast-food chain outlet like mc.d,Long J.Silver,KFC,Burger King pays for full time kitchen crew?
IN SINGAPORE.
I'm a PR teenager looking for job as kitchen crew in fast food outlet,& also restaurant like pasta mania,fish & co.How much is the salary range for full time kitchen crew? Thanks.
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Kitchen Crew in fast food & restaurant salary in singapore
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It won't be much... may $5 to $6 per hour... possibly more. I don't have hard evidence but it is also becoming harder to find work as a student... there are more retired/older people working... and students, especially foreigners have gotten something of a bad name... not showing up for work, not wanting to work. And of course, as a student, you may only be part time.
What about a trainee baker?Salary for ZERO experience
How much is the salary for trainee baker for those who doesn't have any experience? I'm very passionate 'bout baking though.
Re: Kitchen Crew in fast food & restaurant salary in sin
Read an article in The Sunday Times yesterday, can't remember which page but was about falling dumpling supply. In it mentioned the monthly wage of a fast food restaurant worker (the dumpling maker was comparing her salary to the fast food industry), coming to $690-950/mth (don't have exact figures but I see 6xx-9xx). So there you go...Slavica00 wrote:How much would fast-food chain outlet like mc.d,Long J.Silver,KFC,Burger King pays for full time kitchen crew?
IN SINGAPORE.
I'm a PR teenager looking for job as kitchen crew in fast food outlet,& also restaurant like pasta mania,fish & co.How much is the salary range for full time kitchen crew? Thanks.
Re: What about a trainee baker?Salary for ZERO experience
Read your post about working in OZ...you mentioned you had a culinary diploma so what are your qualifications and working experience actually? Trainee bakers hardly earn anything, I can confidently say below SGD1000 but with true grit and 'nuff time, a very good baker will be drawing SGD4000 and above.Slavica00 wrote:How much is the salary for trainee baker for those who doesn't have any experience? I'm very passionate 'bout baking though.
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