New to Singapore and am getting concerned about the fact that I eat at a hawker center for virtually every meal.

My typical meal will be at one of the stalls where you get a serving of rice +2 veg + 1 main (usually meat). At times I go with rice + 3 veg, or rice +2veg + tofu. I'll have this once a day (for lunch or supper), then usually something else - e.g. a curry, a vegetarian dish, or other stuff I can't even describe (yesterday - fried hor fun from a vegetarian stall). Plus some berries and a whole-grain cereal for breakfast.
Is this the path to weight gain? I don't even know the names of what I'm eating so I can't really check on websites. What are the "good" and "bad" food in Singapore - things that may be surprisingly bad for you? For example, I read that bubble tea has like 13 g of fat, which blew me away.


Thanks - I run about 4x a week for 20 min each, so I'm trying to lose weight, but want to make sure I'm not sabotaging my efforts!