i know of daimaru who used to sell them fresh, but don't seem to see any daimarus around now.
suggestions?

try cold storage, takashimayasalmon_fish wrote:where can i buy a nice big slab of raw salmon - uncut (sashimi) for personal consumption? ( excluding japanese restaurants..)
i know of daimaru who used to sell them fresh, but don't seem to see any daimarus around now.
suggestions?
yes, I get them from Jason's too.kitty wrote:You could try jason's at raffles city.
Should be over $15 for a slab....just avoid the $5 pieces which are in the freezer section, those can't be eaten raw, risking contamination.
The fresh ones would be available with the counter staff...other jap supermarts will have them...but do we hv any left? daimaru at liang court...is it still there?
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