license. MOE. They require to have a decent kitchen or production line.royrover wrote:I got a plan to deliver tasty local cuisine, MSG-free of course strictly around Shenton Way area. I have also decided to come up with an online shopping cart to sell the food, and only accepts cash on delivery as the payment mode. Any licensing and issues that I'd have to take note?
You have plenty of competition then! If I was you I would keep the money in the bank, until you come up with something more unique, or make sure you do in depth research. Singapore is a food & beverage hub, which means you will have difficulty selling unless, you are out sourcing the cooking, to those that mass produce it on contract, Also MSG free!royrover wrote:I got a plan to deliver tasty local cuisine, MSG-free of course strictly around Shenton Way area. I have also decided to come up with an online shopping cart to sell the food, and only accepts cash on delivery as the payment mode. Any licensing and issues that I'd have to take note?
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