Yeah, when we visit HK where McDonald’s uses pork… wow, the flavor difference just about knocks me out of my chair!Myasis Dragon wrote: ↑Mon, 28 Feb 2022 2:24 amI had enough Micky D's chicken sausage while living in KL to last a lifetime.
I’ve never had the chicken sausage, looks quite off putting. I had the McGriddle with the mcchicken patty this morning, was delicious.Myasis Dragon wrote: ↑Mon, 28 Feb 2022 2:24 amI had enough Micky D's chicken sausage while living in KL to last a lifetime.
Was that ever a thing in SG? Don’t remember ever seeing that one the menu.malcontent wrote: ↑Mon, 28 Feb 2022 8:38 pmWill they ever bring in the steak egg & cheese bagel… that’s what I wanna know!
LOL! It’s just not fatty enough.malcontent wrote: ↑Mon, 28 Feb 2022 8:45 pmYeah, when we visit HK where McDonald’s uses pork… wow, the flavor difference just about knocks me out of my chair!Myasis Dragon wrote: ↑Mon, 28 Feb 2022 2:24 amI had enough Micky D's chicken sausage while living in KL to last a lifetime.
Chicken was never meant to turned into sausage, there should be a law against it, with jail time!
The curry sauce is horrible! Glad to find someone who agrees with me. Have you tried the tenders at wing stop? I thought the carls tenders were pretty good, haven’t gotten to try the shake shack ones yet.malcontent wrote: ↑Mon, 28 Feb 2022 8:54 pmWhenever I go to Malaysia and have McDonalds, I always order chicken nuggets with my favorite hot mustard sauce. For some reason Singapore changed hot mustard to curry, and it’s just awful. I’m a big fan of curry, but that sauce is a poor excuse, and doesn’t go well with nuggets... not that McDonald’s nuggets are that great to begin with.
If you want to try some really good chicken tenders, Shake Shack is it. Carl’s used to be good too, but after a few years they localized to save cost and it’s now horrible.
I’ve been meaning to try the boneless wings at Wingstop. The ones at Fat Burger are pretty good, but need to be dipped in ranch dressing (don’t they all). I try not to eat that stuff too often though, maybe once a year. Not exactly health food!Lisafuller wrote: ↑Mon, 28 Feb 2022 9:35 pmThe curry sauce is horrible! Glad to find someone who agrees with me. Have you tried the tenders at wing stop? I thought the carls tenders were pretty good, haven’t gotten to try the shake shack ones yet.malcontent wrote: ↑Mon, 28 Feb 2022 8:54 pmWhenever I go to Malaysia and have McDonalds, I always order chicken nuggets with my favorite hot mustard sauce. For some reason Singapore changed hot mustard to curry, and it’s just awful. I’m a big fan of curry, but that sauce is a poor excuse, and doesn’t go well with nuggets... not that McDonald’s nuggets are that great to begin with.
If you want to try some really good chicken tenders, Shake Shack is it. Carl’s used to be good too, but after a few years they localized to save cost and it’s now horrible.
i’m not into wings at all, it’s a texture thing for me. Love tenders though, the ones at wing stop are pretty good but sometimes they can be a little bit dry. No tenders in SG can hold a candle to those in the US though.malcontent wrote: ↑Mon, 28 Feb 2022 11:41 pmI’ve been meaning to try the boneless wings at Wingstop. The ones at Fat Burger are pretty good, but need to be dipped in ranch dressing (don’t they all). I try not to eat that stuff too often though, maybe once a year. Not exactly health food!Lisafuller wrote: ↑Mon, 28 Feb 2022 9:35 pmThe curry sauce is horrible! Glad to find someone who agrees with me. Have you tried the tenders at wing stop? I thought the carls tenders were pretty good, haven’t gotten to try the shake shack ones yet.malcontent wrote: ↑Mon, 28 Feb 2022 8:54 pmWhenever I go to Malaysia and have McDonalds, I always order chicken nuggets with my favorite hot mustard sauce. For some reason Singapore changed hot mustard to curry, and it’s just awful. I’m a big fan of curry, but that sauce is a poor excuse, and doesn’t go well with nuggets... not that McDonald’s nuggets are that great to begin with.
If you want to try some really good chicken tenders, Shake Shack is it. Carl’s used to be good too, but after a few years they localized to save cost and it’s now horrible.
I have to believe the ones at Shake Shack are as good as the US. Give ‘em a try!Lisafuller wrote: ↑Wed, 02 Mar 2022 2:06 amNo tenders in SG can hold a candle to those in the US though.
You’re up late, Mal! I will give them a try next time, I haven’t yet because every time I’m there I can’t miss out on the shroom burger. Have you had it? Genuinely what I believe to be one of the best fast food burgers on the market. Although I feel like shake shack walks the fine line between fast food and restaurant.malcontent wrote: ↑Wed, 02 Mar 2022 2:09 amI have to believe the ones at Shake Shack are as good as the US. Give ‘em a try!Lisafuller wrote: ↑Wed, 02 Mar 2022 2:06 amNo tenders in SG can hold a candle to those in the US though.
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