Any Ideas About This Ice-Cream Dessert???

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Miyaka
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Any Ideas About This Ice-Cream Dessert???

Post by Miyaka » Fri, 18 Mar 2005 3:57 pm

I reckon that it belongs to either Italian or French kind of dessert which I once tasted back in the years when I was still a kid. Any ideas on this dessert's name??? Guess its even better if recipe can be provided to me (^>^)

On the inside, its ice-cream and the outside is covered by this fuzzy white cream stuff (think its 'beaten' Sugar & Egg-White). Together on a tray, the dessert is sent for baking within the oven for only a few minutes to keep the ice-cream cool.

Once its ready, alcohol / wine is being poured on the top of the dessert and set off with fire. The fire cools away almost instantenously and the dessert is ready to serve.

It is a mix of fire & ice within one's mouth, coupled with slight crispyness on the surface and softness similar to mousse on the inside. Overall, it is considered relatively sweet as far as I can recall. :wink:

dolby
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Post by dolby » Fri, 18 Mar 2005 5:45 pm

It's known as Baked Alaska. Delicious :-)

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Post by dolby » Fri, 18 Mar 2005 5:46 pm

Searched on Google for Baked Alaska recipes, and this is one example:

http://dessert.allrecipes.com/AZ/Bkdlsk.asp

Enjoy!

Miyaka
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Post by Miyaka » Sat, 19 Mar 2005 7:24 pm

Thanks for the GREAT HELP! !!
Read the receipe & can't wait to try it out myself :lol:
~ Arigatou Gozaimasu ~

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