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Pastry cook/ Confiseur

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Thasnow
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Joined: Wed, 19 Jan 2005 7:52 pm

Pastry cook/ Confiseur

Post by Thasnow » Thu, 20 Jan 2005 5:51 am

Hi to everybody,

it might be that I'm moving to Singapore in May. My Girlfriend is joining me.
We are both from Switzerland, she is specialist in pastry cook/ confiseur (confiseur, there is no translation in english, it's french and means doing products with chocolats and candys) ...
What do u think, is it possible for here to find a job in a Hotel, what would be the salary about?

Thanks a lot and best regards

zacko

Re: Pastry cook/ Confiseur

Post by zacko » Thu, 20 Jan 2005 8:56 am

We are looking for a specialist pastry cook. Please urgently email her resume to [email protected]

quote="Thasnow"]Hi to everybody,

it might be that I'm moving to Singapore in May. My Girlfriend is joining me.
We are both from Switzerland, she is specialist in pastry cook/ confiseur (confiseur, there is no translation in english, it's french and means doing products with chocolats and candys) ...
What do u think, is it possible for here to find a job in a Hotel, what would be the salary about?

Thanks a lot and best regards[/quote]

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