Hi,
I'm planning to start a F&B business in singapore but there are some ingredients that is not available in singapore, for example a specific kind of rice from malaysia. what and how should I do in order to get it into singapore?
If you need a type of rice not sold in Singapore you need to get an existing rice importer to manage it for you, as, specifically rice has some strict stock pile requirements ...mesherry wrote:Hi,
I'm planning to start a F&B business in singapore but there are some ingredients that is not available in singapore, for example a specific kind of rice from malaysia. what and how should I do in order to get it into singapore?
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