That's why they provide you a small hand-washing bowl with a slice of lemon in it, although that bowl gets quickly cloudy with the gravy within your first 5-minutes of wrestling match with that shelled opponent.uscate wrote:Speaking of those little wet naps provided by restaurants….REALLY?? I learned very early on to always have a couple of packets in my handbag, and when we'd take visitors out for their chili crab dinner, I'd always bring along a roll of paper towels, because there was no way that one little wet nap would do the trick.
In the outside pocket of my 'daypack' I must have accumulated 20+ odd packets of tissues and wet-wipes. Before eating with my hands I'll wash my hands in a sink it possible, but if not wet-wipes do a decent job. We leave some on the table for during the meal in case things get really sloppythe lynx wrote:That's why they provide you a small hand-washing bowl with a slice of lemon in it, although that bowl gets quickly cloudy with the gravy within your first 5-minutes of wrestling match with that shelled opponent.uscate wrote:Speaking of those little wet naps provided by restaurants….REALLY?? I learned very early on to always have a couple of packets in my handbag, and when we'd take visitors out for their chili crab dinner, I'd always bring along a roll of paper towels, because there was no way that one little wet nap would do the trick.
That's how we cook! Agak-agak! Haha poor Ramsay.maneo wrote:Glad to hear you've settled in OK.
Adaptability goes a long way.
Hope you get to try other local specialties, like bak kut teh, laksa, sambal stingray, dum biryani, roti prata, etc.
Just saw a show the other night with Gordon Ramsey learning to cook Malay Rendang.
He had a little difficulty dealing with amounts of ingredients being aga aga.
Someone posted this on Youtube:
https://www.youtube.com/watch?v=1UjzXJcxr8k
They will invite you to regular social gatheringUsmom wrote:Primrose, there are sites that are secret on facebook, you have to know someone to get you in and then you have to be approved by a set group of expat wives... so silly.but also kind of fun to read, like a salacious novel. lol
Primrose Hill wrote:of course, I cook agak agak all the time other than baking then no agak agak at all
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