Mangos and it's in season

rajagainstthemachine · Post by **rajagainstthemachine** » Sun, 18 May 2014 12:40 pm

get your mangoes now!!! I'm ODing on them lately..

Max Headroom · Post by **Max Headroom** » Sun, 18 May 2014 1:32 pm

Same here, we're seriously going to town on them. Those rainbow ones from Thailand are absurdly delicious. Are they even legal? ever so sweet, juicy, aromatic, all-pulp-no-fiber and a super-flat seed to boot. My whole place is awash in fresh mango fragrance. And they're just 4 for 5 bucks. Shiokzah!

rajagainstthemachine · Post by **rajagainstthemachine** » Sun, 18 May 2014 1:44 pm

I got indian Mangoes the Banganapalli variety, you'll find them for 6$ a kilo in Little India, these mangoes are from my state they are unbelievably sweet and great for mango lassi. I've been slicing up mangoes, a little milk a few ice cubes and some cardamon, give it a whisk and top with some pistachios
heaven!!

rajagainstthemachine · Post by **rajagainstthemachine** » Mon, 19 May 2014 1:55 pm

Mango Kulfi's I could just have an orgasm looking at it

Receipe

Prep time-10 min
Cuisine-Indian
Type-Dessert
Yields-12 kulfi

INGREDIENTS-
Sweetened Condensed milk-1 tin ( 395 ml )
Evaporated milk - 2.5 tin (of 160 ml )*
Thick cream-1 tin
Mango,chopped- 1.5 cup
Cardamom powder- 1/4 tsp
Pistachio, chopped-1 tsp (to garnish)

PROCEDURE-
In a mixer jar take everything together.
Blend every thing well.
Fill the mixture in the kulfi moulds or Popsicle moulds or just use any container with a lid.
Freeze for about 8 hours.
Dip the moulds in water to easily unmould the kulfi .
Slice into pieces.
Garnish with some chopped mango pieces and pistachios and serve.
You can also serve some falooda sev with the kulfi .
NOTE-
1-Instead of 2.5 tin,you can add 2 or 3 tins of evaporated milk,depending upon the sweetness you like to have in your kulfi.
2-If evaporated milk is not available then boil and reduce full fat milk and use .

zzm9980 · Post by **zzm9980** » Wed, 21 May 2014 12:16 pm

If this was Facebook I'd click "Like".

Post by **sundaymorningstaple** » Wed, 21 May 2014 12:18 pm

I looked for the 'like' button yesterday when he posted it. Then realized it wasn't the FB tab I was on!

Interestingly enough, mangos are on my diet list of edible fruits. I have a mango a day diced up in my salad for lunch, which I'm about to partake of right now!

rajagainstthemachine · Post by **rajagainstthemachine** » Wed, 21 May 2014 12:55 pm

well green mango salad is something I started to love after coming to Asia, and although its a thai dish I have to thank Singapore for letting me find this dish

Max Headroom · Post by **Max Headroom** » Wed, 21 May 2014 2:32 pm

Just stocked up on marbled mangoes again - 5 for 3 bucks at Parkway. Liiiike.

rajagainstthemachine · Post by **rajagainstthemachine** » Thu, 22 May 2014 11:10 pm

neelam mangoes omg fap fap fap

Max Headroom · Post by **Max Headroom** » Fri, 23 May 2014 7:42 am

proxymoron · Post by **proxymoron** » Fri, 23 May 2014 10:19 am

rajagainstthemachine wrote:I got indian Mangoes the Banganapalli variety, you'll find them for 6$ a kilo in Little India, these mangoes are from my state they are unbelievably sweet and great for mango lassi. I've been slicing up mangoes, a little milk a few ice cubes and some cardamon, give it a whisk and top with some pistachios
heaven!!

Are these the ones you get in and around Bangalore area? if yes, I really need to make a trip to little India to get these ones. For me, this one beats rest of much hyped Indian mangoes fair and square.

To non-indians (and non-south indians), if get a chance, do try this one... its worth the pain of going to little india.

rajagainstthemachine · Post by **rajagainstthemachine** » Thu, 29 May 2014 3:00 pm

@proxymoron

it is the Bangalore variety, I'm slicing up one now as we speak, tekka market and buffalo road thats where you want to head out to.

luminicious · Post by **luminicious** » Wed, 04 Jun 2014 9:21 am

MANGOES MANGOES! AND LYCHEE SEASON!!! But too bad you can't get nice ones like the ones in Guangdong and Hong Kong. But mangoes are good enough for me now! 50 cents for one! And gobble down 2 or 3 everytime after dinner!

the lynx · Post by **the lynx** » Wed, 04 Jun 2014 9:25 am

Thai and Filipino mangoes still get the soft spot in me. Never tried Indian mangoes before, honestly. So I can find them in Little India only?

rajagainstthemachine · Post by **rajagainstthemachine** » Wed, 04 Jun 2014 10:26 am

the lynx wrote:Thai and Filipino mangoes still get the soft spot in me. Never tried Indian mangoes before, honestly. So I can find them in Little India only?

mustafa, buffalo road, Tekka market are your best bet.

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Mangos and it's in season

Mangos and it's in season

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