SINGAPORE EXPATS FORUM
Singapore Expat Forum and Message Board for Expats in Singapore & Expatriates Relocating to Singapore
Share your favourite eating haunts!
4 posts • Page 1 of 1
- Posts: 39429
- Joined: Thu, 11 Nov 2004 1:26 pm
- Location: Retired on the Little Red Dot
SOME PEOPLE TRY TO TURN BACK THEIR ODOMETERS. NOT ME. I WANT PEOPLE TO KNOW WHY I LOOK THIS WAY. I'VE TRAVELED A LONG WAY, AND SOME OF THE ROADS WEREN'T PAVED. ~ Will Rogers
Cupcakes should not be a problem. A regular cake, why not, as long as you manage to fit it in, but I would expect you may end up with rather hard dried skin on the cake exposed parts.
An airfryer is not that different from a standard forced convection oven, only it blows like hell, so anything loose or small enough will fly.
Like x9200 said, an air fryer is basically a convection oven. So baking cupcakes and cakes are all within its capabilities. The only issue is whether or not you’d be able to fit a cake into the frying cabin. Unless you have an exceptionally large fryer, I think only cupcakes would be possible.
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